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Accelerated Bachelor to Master Program (ABM)

Graduating students

The Accelerated Bachelor to Master (ABM) program allows qualified undergraduates to simultaneously earn credits toward completion of both bachelor’s and master’s degrees. You may earn up to 12 graduate credit hours toward the requirements of both your undergraduate and graduate degrees. The ABM process is entered by the Registrar’s Office as institutional credit. Undergraduate tuition will be assessed for both undergraduate and graduate courses for an undergraduate student who is taking part in the ABM program.

Qaulifying Programs

Eligibility

  • Complete at least 18 hours of course work at the UofM before taking courses as part of the ABM program
  • GPA of ≥ 3.25
  • Be within 40 semester hours of graduation

Process

  • Gain approval from a faculty member within your concentration to be your mentor for the program. (Dietetics, ESMS, Health Sciences).
  • Complete ABM application.
  • Advisor approves application and form automatically forwards to program's undergraduate/graduate Unit Coordinator(s).
  • Unit Coordinator(s) confirms with faculty mentor, approves application and form automatically forwards to Director of Academic Programs.
  • Director of Academic Programs approves application.
  • Schedule appointment with your academic advisor to finalize program acceptance.

You may move to full graduate student status upon completion of the undergraduate degree with a satisfactory GPA and completed graduate courses with a grade of “B” or better. The pre-approved graduate courses taken as an undergraduate may be applied toward the pre-specified graduate program of study.

FIND YOUR MENTOR >

 

Deadlines

Apply by these dates for optimal admission consideration:

  • April 15 for Fall admission
  • Oct. 15 for Spring admission
  • April 15 for Summer admission
 
APPLICATION OPENS SOON.

Course Equivalents 

MS Environmental Nutrition with UG Dietetics concentration

Graduate course taken Undergraduate course replaced
NUTR 7182 Environmental Nutrition NUTR 4602 Community Nutrition
NUTR 7712 Cultural Foods & Nutrition HMSE 4999 Senior Project
HMSE 7010 Research Methods in H.S.  Upper-division Elective (3000/4000)
HPRO 7780 Health Counseling HLSC 4520 Health & Lifestyle Coun.

MS Nutrition Science with UG Dietetics concentration

Graduate course taken Undergraduate course replaced
NUTR 7412 Cellular Nutrition I NUTR 3002 Adv. Human Metabolism I
NUTR 7422 Cellular Nutrition II NUTR 4812 Adv. Human Metabolism II
HMSE 7010 Research Methods in HS  Upper-division Elective
ESMS 7020 Pub/Prop in Health & Biomed Upper-division Elective

MS Clinical Nutrition with UG Dietetics concentration

Graduate course taken Undergraduate course replaced
NUTR 6010 Clinical Nutr. & Food Service Mgmt. NUTR 4010 Advanced Foods/Food Systems
NUTR 7412 Cellular Nutrition I NUTR 3002 Advanced Human Metabolism I
NUTR 7422 Cellular Nutrition II NUTR 4812 Advanced Human Metabolism II
HPRO 7780 Health Counseling HLSC 4520 Health and Lifestyle Counseling

MS Exercise Sport & Movement Sciences with UG ESMS concentration

Graduate course taken Undergraduate course replaced
ESMS 6000 Exer Test Interp Lab ESMS 4000 Exer Test Interp Lab
ESMS 6603 Adv Meth Strength Cond ESMS 4603 Adv Meth Strength Cond
HMSE 7010 Research Methods in HS Upper-division Elective (3000/4000)
ESMS 7020 Pub/Prop in Health & Biomed Upper-division Elective (3000/4000)
ESMS 7800 Internship in ESMS  ESMS 4605 (3 credit hours)

MS Lifestyle Medicine with UG in Health Sciences concentration

Graduate course taken Undergraduate course replaced
HPRO 7712 Epidemiology HLSC 4530 Epidemiology
HPRO 7780 Health and Lifestyle Counseling HLSC 4520 Health and Lifestyle Counseling
HPRO 6400 Statistics in Health Sciences HLSC 4400 Statistics in Health Sciences
HPRO 7710 Health & Wellness Program Planning HLSC 3800 Strategic Planning & Program Dev.

Debra Wyatt

For more information:
Debra Wyatt, Supervisor, Academic Advising
wyatt.debra@memphis.edu